Platos – Dishes

Marinated grilled steak with grilled onions and blistered jalapenos

Thinly sliced beef strips cooked in our ranchera sauce

Carne asada steak accompanied by grilled or Gilroy style shrimp, onion, jalapenos, and guacamole

Braised pork meat cooked for several hours with our house seasonings topped with blistered jalapenos and pico de gallo

Thinly cut meat that is breaded then pan-fried
Beef or Chicken

Tender pieces of beef with a rich and flavorful mild red chile sauce

Tender pieces of pork simmered in a flavorful tomatillo and chile broth

A roasted pasilla pepper stuffed with Monterey Jack cheese, dipped in a fluffy egg batter and fried until golden brown

Chicken smothered in a mole sauce loaded with different kinds of chilies, nuts, seeds, spices, dried fruit, and chocolate

Any stripped grilled meat with stripped peppers and onions on a hot skillet
chicken 17, carnitas 17, carne asada 18, shrimp 20
Two meats 25
Three meats 29

A deep fried burrito with your choice of meat topped with lettuce, guacamole, sour cream, and pico de gallo

Three soft tacos with your choice of meat topped with onions and cilantro or crispy tacos topped with guacamole, pico de gallo, sour cream and cotija cheese
crispy or soft

Fried rolled corn tortillas stuffed with your shredded meat of choice topped with shredded lettuce, sour cream, cotjia cheese, pico de gallo, and guacamole